Pumpkin Chocolate Chip Cookies

 

Pumpkin chocolate chip recipe

Pumpkin Chocolate Chip Cookies

Hello, fellow baking enthusiasts! As the leaves begin to turn and the air becomes crisp, there's nothing quite like the warm and comforting flavors of fall. Today, I'm excited to share with you my favorite recipe for Pumpkin Chocolate Chip Cookies. These cookies are the perfect combination of spiced pumpkin and rich chocolate chips, and are sure to satisfy any sweet tooth. Whether you're looking for a special treat to share with friends and family, or just want to enjoy a delicious snack, these cookies are a must-try!
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 20 Cookies
Calories 150 kcal

Equipment

  • Large mixing bowl
  • Electric mixer or stand mixer
  • Measuring cups and spoons
  • Baking sheet
  • Parchment paper

Ingredients
  

  • 1/2 cup unsalted butter at room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup canned pumpkin puree
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1 cup semisweet chocolate chips

Instructions
 

  • Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a large mixing bowl, cream together the butter and granulated sugar until light and fluffy.
  • Beat in the pumpkin puree, egg, and vanilla extract until fully incorporated.
  • In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.
  • Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  • Fold in the chocolate chips until evenly distributed.
  • Using a cookie scoop or spoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  • Bake for 12-15 minutes, or until the edges are lightly golden and the centers are set.
  • Remove the cookies from the oven and allow them to cool completely on the baking sheet before serving.

Notes

  • For extra flavor, try adding chopped pecans or walnuts to the cookie dough.
  • These cookies are perfect for autumn gatherings, holiday parties, or just as a sweet treat for yourself. Enjoy the delicious and comforting taste of fall in every bite of these pumpkin chocolate chip cookies!
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