No Bake Cookies

 

No Bake Cookies

Hey there, baking enthusiasts! Today, I'm excited to share with you my all-time favorite recipe for No-Bake Cookies. If you're looking for a quick and easy dessert that requires minimal effort, then this recipe is perfect for you. These cookies are made without an oven and are packed with delicious flavors of chocolate, peanut butter, and oats. Whether you're in a hurry or just don't feel like baking, these no-bake cookies are a must-try!
Prep Time 10 minutes
Chill time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 16 cookies
Calories 250 kcal

Equipment

  • Large mixing bowl
  • Medium saucepan
  • Measuring cups and spoons
  • Parchment paper

Ingredients
  

  • 1/2 cup unsalted butter
  • 2 cups granulated sugar
  • 1/2 cup milk
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup creamy peanut butter
  • 2 teaspoons vanilla extract
  • 3 cups quick oats

Instructions
 

  • Line a baking sheet with parchment paper.
  • In a medium saucepan, melt the butter over medium heat.
  • Stir in the granulated sugar, milk, and cocoa powder, and bring to a boil.
  • Allow the mixture to boil for 1 minute, stirring constantly.
  • Remove the saucepan from the heat and stir in the peanut butter and vanilla extract until smooth.
  • Stir in the oats until fully coated.
  • Using a cookie scoop or spoon, drop rounded balls of the mixture onto the prepared baking sheet, spacing them about 2 inches apart.
  • Use the back of a spoon or the bottom of a measuring cup to gently flatten each cookie.
  • Place the baking sheet in the refrigerator and allow the cookies to chill for at least 30 minutes, or until firm.
  • Once chilled, remove the cookies from the baking sheet and serve.

Notes

  • For extra flavor, try adding chopped nuts or shredded coconut to the cookie mixture.
  • These no-bake cookies are perfect for when you're short on time or just don't feel like baking. Enjoy the delicious flavors of chocolate and peanut butter in every bite!
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